This is post number two and i would like to talk about the nutritinal values that you will find in the Moringa Oleifra tree. This tree is the main ingredient in all Zija products

All 8 Essential Amino Acids
Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, Valine

10 Additional Amino Acids
Alanine, Arginine, Aspartic Acid, Cysteine, Glutamine, Glycine, Histidine, Proline, Serine, Tryosine

Vitamins
Vitamin A (Alpha and Beta-Carotene) B, B1, B2, B3, B5, B6, B12, C, D, E, K, Folate (Folic Acid), Biotin, and many more

Minerals
Calcium, Chloride, Chromium, Copper, Fluorine, Iron, Manganese, Magnesium, Molybdenum, Phosphorus, Potassium, Sodium, Selenium, Sulfur, Zinc

Other Beneficial Nutrients
Chlorphyll, Carotenoids, Cytokinins, Flavanoids, Omega (3,6,9) Oils, Plant Sterols, Polyphenols, Lutein, Xanthins, Rutin, and many more

Gram for Gram, Fresh Moringa Leaves contain:

• 4 Times the Calcium of Milk
• 3 Times the Potassium of Bananas
• 4 Times the Vitamin A of Carrots
• 4 Times the Vitamin C of Oranges
• 2 Times the Protein of Yogurt